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Home -> Main Dishes -> Poultry

Easy Broiled Oriental Chicken Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
1/2 cup orange juice
2 tbsp. lemon juice
2 tbsp. soy sauce
2 tbsp. dry sherry
2 tsp. peeled, minced fresh ginger
1/2 tsp. white vinegar
1/4 tsp. sugar
4 boneless, skinless chicken breast halves, about 6 to 8 ounces each
1 tbsp. white sesame seeds, toasted

Directions
Stir together orange juice, lemon juice, soy sauce, sherry, ginger, vinegar and sugar in a large shallow baking dish. Add chicken and turn to coat. Cover and refrigerate at least 1 hour, turning occasionally.

Preheat broiler. Remove the chicken from the marinade and transfer to a broiler pan. Broil chicken about 5 minutes per side until browned and cooked through. Sprinkle chicken with sesame seeds and serve immediately.

Serves 4.



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