HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Casseroles Easy Boston Clam and Rice Casserole Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) Casserole: 3 large eggs, beaten to blend 3 cups cooked rice 2 cups milk 1 cup shredded sharp Cheddar cheese 1/4 cup minced onion 1/4 cup minced parsley leaves two 7.5 ounce cans chopped clams, drained 2 ounce jar pimientos, drained and chopped 1 tsp. salt 1 tsp. Worcestershire sauce Sauce: 10.5 ounce can cream of shrimp soup 1 cup canned cooked shrimp 1/2 cup sour cream 1 tsp. lemon juice 1/2 tsp. curry powder Directions For Casserole: Preheat oven to 325 degrees. Grease a 13x9 inch baking pan. Stir together eggs, rice, milk, Cheddar, onion, parsley, clams, pimiento, salt and Worcestershire in a large bowl until well blended. Transfer casserole mixture to the prepared pan and spread evenly. Bake 45 minutes. Cut casserole into squares and spoon shrimp sauce over. Serve immediately. For Sauce: Combine soup, shrimp, sour cream, lemon juice and curry powder in a medium saucepan. Cook, stirring occasionally, over medium heat until smooth and heated through. Serves 6 to 8. Related Recipes •   Squash and Corn Casseroles •   Easy Chinese Pork Chops •   Baked Midwestern Turkey Chili •   Mom's Fiesta Chicken and Rice Casserole •   Boston Chicken Spicy Rice •   Minnesota Wild Rice Broccoli Casserole •   Super Easy Crockpot Clam Chowder •   Boston Market's Sweet Potato Casserole •   Vegetable Rice Casserole •   Easy Baked Wild Rice Amandine •   Quick Wild Rice and Broccoli Casserole •   Sauerkraut and Pups Stove Top Casserole •   Chicken, Pear and Wild Rice Casserole •   Baked Chop Suey Casserole •   Quick and Easy Chicken Noodle Casserole •   Creamy Apple-Raisin Rice Pudding •   Quick Clam and Mushroom Soup •   Quick and Easy Lemon Rice Pilaf •   Quick New England Style Clam Chowder •   Really Easy Creamy Clam Chowder View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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