HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Pork Do-Ahead Bratwurst Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 12 uncooked bratwurst sausages two 12 ounce bottles of beer 1/2 cup melted butter 2 large onions, peeled and chopped 6 hard rolls, halved and buttered Directions Prepare grill. Place bratwursts on an oiled grill rack and cook 5 to 6 inches over heat, turning occasionally, until cooked through and golden brown, about 20 minutes. While bratwursts are cooking, heat beer, butter and onions in a large saucepan. Cook over low heat, stirring occasionally, until mixture is heated through. Transfer grilled bratwursts to pan with marinade. Let stand in marinade until ready to serve, up to 30 minutes. When ready to serve, remove bratwursts from marinade and cut in half lengthwise. Put 4 bratwurst halves on each roll. Spoon onions from marinade over bratwursts and serve. Serves 6. Related Recipes •   Beer Soaked Bratwurst Sheboygan Style •   Grilled Beer Marinated Bratwurst with Sauerkraut Relish •   Beer Soaked Bratwurst •   Philly Style Bratwurst •   Roasted Spice Crusted Pork Loin •   Easy Apricot Honey Mustard Roasted Pork Tenderloin •   Crock Pot Pulled Pork •   Easy Three Step Glazed Roasted Pork Tenderloin •   Spiced Pork Tenderloin •   Roasted Pork Loin Caribbean Style •   Grilled Pork Tenderloin with Chipotle Stuffing •   Beer Marinated Black Forest Pork Tenderloin •   Moist Honey Roasted Pork Tenderloin •   Italian Pork Sandwich •   Broiled Spicy Southwestern Pork Tenderloin •   Honey Ale Roast Pork •   Pistachio Crusted Roasted Pork Tenderloin •   Garlic-Rosemary Roast Pork •   Pork Tenderloin with Cinnamon •   Honey-Dijon Horseradish Pork Sandwich View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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