HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Snacks & Appetizers -> Dips and Spreads Dill Dip Recipe Rating: N/A Printer Friendly Ingredients   (view qty in metric system instead) 2/3 cup mayonnaise 2/3 cup sour cream 1 tablespoon green onions 1 tablespoon parsley 1 teaspoon dill weed 1 teaspoon beau mond Directions Combine ingredients well. Best served in a hollowed out round of pumpernickle, with the middle torn into bits for dipping Related Recipes •   Salmon Croquettes With Dill Sauce •   Poached Salmon with Mustard-Dill Sauce •   Lobster Pate •   Southern Style Chicken Salad •   Catfish BLT Sandwich with Dill Mayonnaise •   Vegetable Dip •   Cucumber Dip •   Dill-Pickled Vegetables •   Potato Salad with Dill Mustard Seed Dressing •   Fettuccine with Smoked Salmon •   Boston Market Dill Potato Wedges •   Kosher Pickles •   Pot Roast with Sour Cream Gravy •   Roasted Herbed Potatoes •   Quick Spring Salad with Bleu Cheese-Dill Dressing •   Spicy Dill Dip •   Quick Creamy Potato Soup •   Pasta with Salmon and Dill •   Beef Borscht •   Baked Cream Cheese Appetizer View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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