|
Categories
Search for Recipes
Ethnic
Main Dishes
Soups & Stuff
Baked Goods
Fruits, grains & veggies
On the Side
Sweets & Desserts
Snacks & Appetizers
Holiday Foods
Special Diets
Miscellaneous
Pizza
Famous Recipes
Free Newsletter
Get the Chef's top picks right in your inbox!
Ask The Chef
Can't find the recipe your looking for? Have a cooking or food preperation question? No problem.
Ask The Chef!
Our Friends
|
|
Home -> Main Dishes -> Beef
Recipe submitted by chefdude7263
Ingredients (view qty in metric system instead)
1 pound ground beef
1 cup prepared herbed seasoned stuffing mix
2 large eggs, beaten to blend
1/2 cup dry red wine
10 pimento stuffed olives, chopped
3 tbsp. minced fresh parsley
1 envelope onion soup mix
2 tsp. minced garlic
1 tsp. salt
1 tsp. pepper
Directions
Preheat oven to 350 degrees. Stir together all ingredients in a large bowl. Mix thoroughly. Transfer mixture to a greased loaf pan. Bake about 1 hour, until meat shrinks from sides of pan and top is browned. Turn out onto a platter and slice.
Serves 4 to 6.
Related Recipes
View/Post Comments (0)
Add To MyRecipeBox
Send to a Friend
|
|
Latest Recipes