HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Pork Country Ribs with Waldorf Gravy Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 3 1/2 to 4 pounds country-style pork ribs 1 tbsp. vegetable oil 3/4 cup chopped onion 1 can cream of celery soup 1/3 cup frozen apple juice concentrate, thawed 1/2 tsp. poultry seasoning 1/4 tsp. ground cinnamon 1 bay leaf 1 cup peeled, chopped apple 1/2 cup chopped celery 1/2 cup raisins 1/4 cup evaporated milk 1/4 cup chopped walnuts Directions Heat oil in a large skillet. Add ribs and brown on all sides. Reserve ribs. Drain fat from skillet, reserving 1 tbsp. drippings. Return drippings to skillet and add onion. Cook onion until tender but not browned. Stir in soup, apple juice concentrate, poultry seasoning, cinnamon and bay leaf. Return ribs to skillet and simmer, covered, 45 minutes. Stir in apple, celery and raisins and simmer, uncovered, 15 minutes. Stir in evaporated milk and heat through. Stir in walnuts. Discard bay leaf. Serves 6 to 8. Related Recipes •   Grilled Country Style Ribs with Savory Mustard Marinade •   Country Ribs with Chili Glaze •   Oven Ribs Country Style •   Hawaiian Braised Pork •   Baby Back Ribs Chinese-Style •   Spice-Crusted Pork with Sausage Gravy •   Country Spareribs with Apples and Sauerkraut •   Spicy Korean Pork Ribs •   Szechuan Spareribs •   Pork Hawaii •   Coca Cola Braised Pork Stew •   Jack Daniel's Ribs •   Sweet and Spicy Grilled Ribs •   Country Buttermilk Fried Chicken with Pan Gravy •   Famous Baked Ribs •   Barbecued Spareribs Alabama-Style •   Grill Roasted Baby Back Ribs with Brown Sugar and Bourbon •   Old Fashioned Waldorf Salad in Apple Cups •   Spareribs with Ginger •   Sweet and Spicy Chipotle Ribs View/Post Comments (0) Add To MyRecipeBox Send to a Friend

© 2006 - RecipeQuick.com - Contact Us