HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Poultry Cornish Hens with Apple-Thyme Glaze Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 3 tsp. olive oil, divided 1 tbsp. minced shallot 2 tbsp. apple jelly 1 tsp. chopped fresh thyme or 1/2 tsp. dried 2 tsp. cider vinegar 1 large cornish game hen, cut in half, backbone discarded 1/4 tsp. salt 1/4 tsp. pepper apple slices Directions Preheat broiler. Heat 2 tsp. oil in a small saucepan over low heat. Add shallot and cook 2 minutes. Add jelly and thyme and stir until jelly melts. Stir in vinegar. Reserve. Rub remaining tsp. oil over hen halves. Season with salt and pepper. Place hen halves skin-side down on a broiler pan. Broil 5 inches from heat until browned and crisp, 10 minutes. Brush with reserved jelly mixture. Turn hen halves over. Broil until just cooked through and juices run clear, about 5 minutes. Brush with jelly mixture and broil until glaze just starts to brown, about 1 minute. Garnish hen halves with apple slices. Serve immediately. Serves 2. Related Recipes •   Cornish Game Hens with Cognac Sauce •   Roast Cornish Hens with Herbs and Lemon •   Chili Roasted Rock Cornish Game Hens •   Cornish Game Hen with Citrus Sauce •   Apple glazed barbecue chicken •   Easter Baked Ham with Easy Apple Dijon Glaze •   Country Ribs with Waldorf Gravy •   Grilled Apple Jalapeno Pork Chops •   Glazed Ham Loaf •   Pork with Bourbon, Molasses, Pecan Glaze •   Ham with Apple Mustard Glaze •   Grilled Spicy Apple Baby Back Ribs •   Grill Roasted Baby Back Ribs with Brown Sugar and Bourbon •   Baked Corn Stuffing Balls •   Roasted Thanksgiving Turkey with Cranberry Stuffing •   Holiday Ham with Pear and Rosemary •   White Chocolate Apple Spice Cake •   Savory Apple-Celery Salad •   Chicken in Spiced Sauce •   Baked Pork Chops with Apple Corn Bread Stuffing View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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