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Home -> Baked Goods -> Bars, Cookies and Brownies

Coffee Kahlua Brownies Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
1/2 cup diced butter
3 ounces chopped unsweetened chocolate
2 large eggs
1 1/4 cups sugar
1 tsp. vanilla extract
3 tbsp. instant coffee powder
2 tbsp. Kahlua
3/4 cup all purpose flour
1/2 tsp. baking powder
1/4 tsp. salt


Directions
Preheat oven to 350 degrees. Butter and flour a 9 inch square baking pan. Combine butter and chocolate in a small saucepan. Cook, stirring, over low heat until smooth. Remove pan from the heat and cool to room temperature. Beat together eggs, sugar, vanilla, coffee powder and Kahlua in a large bowl until thick and pale. Beat in melted chocolate mixture. Sift together flour and baking powder into a small bowl. Stir in salt. Beat flour mixture into the batter until well blended. Spread the batter evenly into the prepared pan. Bake brownies 30 to 35 minutes until a toothpick comes out with a few moist crumbs. Transfer brownies to a rack and cool completely. Slice into squares and serve.

Makes about 2 dozen brownies.



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