|
Categories
Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes
Free Newsletter
Get the Chef's top picks right in your inbox!
Ask The Chef
Can't find the recipe your looking for? Have a cooking or food preperation question? No problem.
Ask The Chef!
Our Friends
|
|
Home -> Holiday Foods -> Christmas
Ingredients (view qty in metric system instead)
2 ts Cinnamon 1 t Ground cloves 2 c Sugar 1/2 c Instant tea w/twist of lemon 18 oz Jar of Tang Juice Mix
Directions
Mix together all the ingredients and store in air-tight container. ADD 2 HEAPING teaspoons for each mug of boiling water for tea. I remember drinking this as a child when we visited my Aunt Ellen Faye's Family during the Christmas holidays. Always a part of her noted Christmas Eve Buffets. Rebecca Ford Doster-Germany.
Related Recipes
View/Post Comments (0) Add To MyRecipeBox Send to a Friend
|
|