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Home -> Holiday Foods -> Christmas

Christmas Bourbon Balls Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
2 1/2 cups crushed vanilla wafer cookie crumbs
1 cup finely ground walnuts
3/4 cup semisweet chocolate chips
1/2 cup sugar
2 tbsp. light corn syrup
1/2 cup bourbon
powdered sugar for rolling

Directions
Stir together vanilla wafer crumbs and walnuts. Melt the chocolate chips in the top of a double boiler over simmering water. Stir until smooth. Remove from heat and stir in sugar, corn syrup and bourbon. Stir in vanilla wafer crumb mixture to form a thick dough. Break off 1 inch pieces of dough and roll into balls. Roll balls in powdered sugar to coat. Store in an airtight container at room temperature.

Makes about 3 1/2 dozen cookies.



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