HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Sweets & Desserts -> Frostings Chocolate Buttercream Frosting Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 3 tbsp. butter, softened 1 ounce unsweetened chocolate, melted and cooled 2 1/2 cup sifted powder sugar 2 1/2 to 3 tbsp. milk 1/2 tsp. vanilla extract Directions Beat together the butter and chocolate. Beat in 1/2 of powdered sugar. Beat in 1 tbsp. of milk and the vanilla. Gradually beat in remaining powdered sugar. Add additional milk to bring mixture to a spreadable consistency. Makes about 1 1/4 cups. Related Recipes •   Buttercream Frosting •   Best Frosted Chocolate Creams •   Cashew Blondie Brownies with White Chocolate Frosting •   Black Cat Cupcakes •   Brownies with Peanut Butter Frosting •   Wicked and Rich Double Fudge Brownies with Blender Frosting •   German Chocolate Brownies with Coconut Pecan Frosting •   Holiday White Chocolate Strawberry Pecan Bars •   Ghostly Halloween Cream Cheese Brownies •   Mississippi Mud Cake •   Halloween Black Widow Brownies •   Peanut Butter Brownies •   Chocolate Walnut Tunnel of Fudge Cake •   Baskin-Robbins Ice Cream Cake •   Irish Cream Brownies •   Christmas Ornament Brownies •   Coconut Cream Cake •   Cocunut-Pecan Chocolate Cake •   Easy Easter Cookie Pops •   Mayonnaise Cake View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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