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Home -> Baked Goods -> Cakes and Tortes
Recipe submitted by cynthiaw
Ingredients (view qty in metric system instead)
1/2 cup sugar 5 tablespoon cornstarch 3 tablespoon brown sugar 1/4 teaspoon salt 3 cup milk 3 egg yolks,beaten 1 teaspoon vanilla 8 oz chocolatebar
Directions
combine all but vanilla and chocolate bar in a saucepan. Stir constantly until mixture boils;boil and stir 1 minute. Remove from heat;add vanilla and chocolate bar, broken into pieces. Stir until chocolate is completly melted.Pour into bowl and press plasticwrap directly on surface; cool. Yields about 4 cups filling Chocolate Glaze: 1 4oz Chocolate bar 1 Tablespoon water Melt chocolate in double boiler, or microwave;stir to blend, add more water if it is to thick.
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