HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Sweets & Desserts -> Frostings Buttercream Frosting Recipe Rating: N/A Printer Friendly Recipe submitted by OkieSallie Ingredients   (view qty in metric system instead) ½ c. butter or margarine 1 egg 1 t. vanilla 1 lb. Confectioner’s sugar 2 to 3 T. milk Directions In small mixer bowl cream butter, egg and vanilla. Gradually beat in sugar. Add enough milk to make a frosting of good spreading consistency. Makes enough frosting for two 8 inch layer cakes or cupcakes. Related Recipes •   Chocolate Buttercream Frosting •   Baskin-Robbins Ice Cream Cake •   Best Frosted Chocolate Creams •   Brownies with Peanut Butter Frosting •   Coconut Cream Cake •   Cashew Blondie Brownies with White Chocolate Frosting •   Easy Easter Cookie Pops •   Mayonnaise Cake •   Baked Mud Brownie Bars •   German Chocolate Brownies with Coconut Pecan Frosting •   Pumpkin Cake with Ginger Frosting •   Wicked and Rich Double Fudge Brownies with Blender Frosting •   Black Cat Cupcakes •   Halloween Jack O' Lantern Buttermilk Spice Cake •   Jack-O'-Lantern Cakes •   Lemon Carrot Cake •   Buttercream Icing •   Pineapple Cream Cheese Cake •   Iced Pumpkin Cookies •   Brownie Sheet Cake View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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