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Home -> Baked Goods -> Cakes and Tortes

Buffalo Chip Cookies Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
4 cups all purpose flour
2 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
2 cups melted butter
2 cups sugar
2 cups brown sugar
4 large eggs
2 tsp. vanilla extract
2 cups old fashioned rolled oats
2 cups corn flakes
2 cups semisweet chocolate chips
1 cup chopped pecans
1 cup shredded coconut

Directions
Preheat oven to 350 degrees. Lightly butter 2 cookie sheets. Sift together flour baking powder and soda. Stir in salt. Cream together butter and both sugars. Beat in the eggs and vanilla. Using a wooden spoon stir in flour mixture, oats, corn flakes, chocolate, pecans and coconut. Drop 3 scoops, 1/3 cup each, onto each cookie sheet, leaving 3 inches between each cookie. Bake 20 to 25 minutes until light brown around edges. Cool 5 minutes on pan then finish cooling on racks. Store airtight at room temperature.

Makes about 2 dozen cookies.



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