HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Famous Recipes Boston Chicken's Bake and Baste Chicken Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1/4 cup canola oil 1 tbsp. honey 1 tbsp. lime juice 1/4 tsp. paprika 4 chicken breast halves, rinsed and patted dry Directions Preheat oven to 400 degrees. Whisk together oil, honey, lime juice and paprika in a small bowl. Place chicken in a 7x11 inch baking pan. Spoon honey mixture over chicken. Bake 35 to 40 minutes, basting every 8 to 10 minutes, until chicken is well browned and juices run clear. Remove chicken from oven and cover pan with foil. Let stand 15 minutes before serving. Serves 4. Related Recipes •   Country Style Honey Roasted Lemon Chicken •   Famous Baked Ribs •   Easy Spicy Grilled Chicken •   Boston Chicken Spicy Rice •   Spicy Cajun Chicken Salad •   Boston Chicken Baked Beans •   Marmalade Glazed Ham •   Ham Salad with Hot Peanut Dressing •   Camp Hash •   Boston Chicken Cranberry Sauce •   Roast Turkey with White Wine-Herb Pan Sauce •   Boston Market Stuffing •   Bombay Chicken Wings •   Quick Pea Soup •   Honey Baked Ham •   Libby's Famous Pumpkin Pie •   Jamaican Jerk Chicken •   Natchez Chicken •   Boston Market Dill Potato Wedges •   Easy Kids Style Sticky Chicken Drumsticks View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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