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Home -> Famous Recipes

Big Boy's Strawberry Pie Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
Crust:
1 cup all purpose flour
1/4 tsp. salt
6 tbsp. cold diced butter
1 1/2 tbsp. solid vegetable shortening
1/8 cup ice water

Filling:
1 cup + 2 tsp. sugar
3 tbsp. cornstarch
12 ounces 7-up
2 to 3 drops red food coloring
1 pint strawberries, stemmed and quartered

Directions
For Crust:
Combine the flour and salt in a food processor. Pulse in butter and shortening until mixture resembles coarse crumbs. Add water drop-by-drop until dough just comes together. Form dough into a ball and flatten into a disc. Wrap tightly in plastic wrap. Refrigerate 1 hour. Remove from refrigerator and let stand 15 minutes before rolling. Place crust into an 8 or 9 inch pie pan(recipe can be doubled to add a top crust if desired).

For Filling:
Stir together 1 cup sugar, cornstarch and 7-up in a medium saucepan. Cook over medium heat until thickened. Remove from heat and cool to room temperature. Stir in food coloring. Sprinkle strawberries with 2 tsp. sugar and place into the pie shell. Pour the cooled 7-up mixture over strawberries. Let stand 10 minutes. Serve with whipped cream.

Serves 8 to 10.



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