HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes Ben & Jerry's Heath Bar Crunch Ice Cream Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 5 heath candy bars 3 large eggs 1 cup sugar 3 cups heavy or whipping cream 1 1/2 cups half-and-half 3 tsp. vanilla extract Directions Freeze the candy bars. Beat eggs until light and fluffy. Gradually add sugar. Mix in cream, half-and-half and vanilla. Pour into an ice cream maker and freeze. Break frozen candy bars into small pieces. When the ice cream is done stir in candy pieces. Makes about 1 quart. Related Recipes •   Dairy Queen Blizzard •   Heath Bar Brownies •   Planet Hollywood's Captain Crunch Chicken •   Ben & Jerry's Oreo Mint Ice Cream •   Toffee Kahlua Madness Cake •   Individual Crab Cheesecakes •   Individual Lemon Meringue Bread Puddings •   Low fat Apple Oatmeal Crumble •   Baked Midwestern Turkey Chili •   Amaretto Apples •   Southern Peanut Butterscotch Sundae •   Chocolate Peanut Butter Crunch Cookies •   Fudge Casserole a la Mode •   Thai Carrot Salad •   Peanut Butterscotch Sundae for Two •   Majestic Macaroni and Cheese •   Ben & Jerry's Giant Chocolate Chip Cookies •   Stuffed Eggplant •   Chocolate Peanut Crunch Bars •   Scandinavian Rhubarb Pudding View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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