HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Seafood Beer-Steamed Shrimp with Tomato Salsa Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) Salsa: 1 tsp. kosher salt 6 to 8 plum tomatoes, seeded and cut into 1/2 inch chunks 1/2 of a red or yellow bell pepper, seeded and diced 3 tbsp. chopped, drained canned jalapenos 1/2 red onion, peeled and finely chopped 2 green onions, thinly sliced 1 clove garlic, minced 2 tbsp. chopped fresh parsley 1/4 tsp. pepper juice from 1 small lime Shrimp: 12 ounces beer 1 tbsp. crab or shrimp boil seasoning 1 1/2 to 2 pounds shrimp, peeled- leaving tails intact and deveined Directions For Salsa: Place tomato chunks in a colander. Sprinkle salt over and toss gently. Let drain 10 minutes. Combine bell pepper, jalapenos, onion, green onion, garlic, parsley, pepper and lime juice in a large bowl. Add tomatoes and toss gently to blend. Let stand 30 to 60 minutes at room temperature. For Shrimp: Combine beer and boil seasoning in the bottom of a steamer. Heat to boiling. Place shrimp on a rack and steam about 2 minutes, tightly covered. Turn shrimp and continue cooking 1 to 2 minutes until pink. Transfer shrimp to a platter or bowl. Pour off excess liquid from salsa and add to shrimp. Toss to combine. Serve hot, chilled or at room temperature. Serves 4 About 215 calories per serving Suggested Beverage: Mexican Beer Related Recipes •   Beer Steamed Salsa Shrimp •   Beer Steamed Shrimp •   Quick and Easy Microwaved Cajun Beer Shrimp •   Beer-Boiled Shrimp •   Shrimp with Spicy Chili-Beer Sauce •   Shrimp with Beer and Chili Sauce •   Shrimp Creole •   Horseradish and Spice Beer Boiled Shrimp •   New Orleans Style Beer Barbecued Shrimp •   Grapefruit Seafood Cocktail •   Seafood Crepe •   Hot and Bubbly Seafood Toast •   Bangkok Chicken •   Friday Night Seafood and Pasta Skillet •   Shrimp with Chile-Cilantro Rice •   Citrus Shrimp & Scallops •   Baked Shrimp with Feta Cheese •   Oven Roasted Shrimp with Thai Spices •   Beer Baked Fish Steaks •   Crunchy Fried Shrimp with Cornmeal Crust and Cayenne Mayonnaise View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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