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Home -> Main Dishes -> Seafood

Beer Steamed Shrimp Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
2 pounds large shrimp in the shell without heads
1 lemon, thinly sliced
1 small onion, peeled and thinly sliced
2 stalks celery, thinly sliced
1 bay leaf
1 tbsp. Old Bay seasoning
1 tsp. salt
12 ounce bottle lager-style beer
1/2 cup cider vinegar

Directions
Toss together shrimp, lemon, onion, celery, bay leaf, Old Bay seasoning and salt in a large bowl. Cover and let stand 15 minutes. Bring beer and vinegar to a boil in a large pot. Place shrimp with marinade in a large steamer insert. Cover and steam shrimp over beer 3 minutes. Stir shrimp. Recover and steam an additional 3 to 5 minutes until shrimp is just cooked through.

Serves 4 to 6.



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