HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Special Diets -> Vegetarian Bean And Rice Burritos Recipe Rating: N/A Printer Friendly Ingredients   (view qty in metric system instead) 28 oz Water-packed pinto beans -- drained and rinsed 1 c Cooked brown rice -- -OR- - up to double this amount 1 d Chili powder 1 d Garlic powder 1 d Cumin 3/4 c Water 6 Tortillas -----TOPPINGS----- 1 Head iceberg lettuce -- chopped and dried 1 bn Scallions -- chopped 1 Ripe tomato -- chopped Mexican salsa Directions Place the beans in a saucepan and mash with a potato masher. Add the cooked rice, spices, and water. Heat 5 to 10 minutes. Meanwhile, prepare the vegetables. Heat the tortillas quickly (just to soften) in a preheated skillet, toaster oven, or microwave. Place a line of bean mixture down the middle of each tortilla. Top with lettuce, scallions, tomato, and salsa. Tuck in the top and bottom edges, roll into a burrito, and serve immediately, topped with additional salsa if desired Related Recipes •   Vegetarian Tortilla and Black Bean Casserole •   Sophisticated Stuffed Tomatoes with Bean Salad •   Zippy Bean and Rice Salad •   Rice Tarragon •   Maui Style Chicken, Black Bean and Rice Salad •   Three Bean Salad Provencal •   Bean& Rice Burgers •   Santa Fe Bean Dip •   Easy Baked Wild Rice Amandine •   Carrot Rice Pilaf •   Beefy Bean Burritos •   Paul Prudhomme's Rice Pudding •   Creamy Apple-Raisin Rice Pudding •   Wild Rice Porridge •   Holiday Baked Rice with Corn and Cheddar •   Old Fashioned Creamy Rice Pudding •   Steamed Herbed Rice •   Steak Burritos •   Quick and Easy Lemon Rice Pilaf •   Black Bean-Tortilla Casserole View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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