HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Pork Barbecued Pork Sandwiches with Easy Barbecue Sauce Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) Barbecued Pork: 4 1/2 to 5 pound boneless pork shoulder roast, fat trimmed 1/2 tsp. salt 1/2 tsp. pepper 1/4 tsp. celery seed 1/8 tsp. onion powder 1/8 tsp. garlic powder 1/8 tsp. ground cloves dash cayenne pepper Easy barbecue sauce 12 hoagie rolls, split and toasted Easy Barbecue Sauce: 8 ounce can tomato sauce 1 cup ketchup 1 cup chopped onion 1/2 cup chopped green bell pepper 2 tbsp. brown sugar 1/4 cup white vinegar 2 tbsp. worcestershire sauce, 1 tbsp. yellow mustard 2 tsp. chili powder 1 tsp. minced garlic Directions For Pork: Prepare grill. Stir together salt, pepper, celery seed, onion powder, garlic powder, cloves and cayenne pepper in a small bowl. Sprinkle spice mixture evenly over pork and rub in with your hands. Place a rack in a roasting pan. Place pork on the rack. Place the roasting pan on the grill rack. Pour 1/2 inch of water into the roasting pan. Cover and grill pork about 4 hours until very tender, adding more water to the pan as needed. Remove pork from the grill and cover loosely with foil. Let pork stand 30 minutes. Shred pork and stir in Easy Barbecue Sauce. Spoon onto rolls and serve. Serves 10 to 12. For Easy Barbecue Sauce: Combine tomato sauce, ketchup, onion, green bell pepper, brown sugar, vinegar, worcestershire, mustard, chili powder and garlic in a medium saucepan. Heat to a boil over medium heat, stirring occasionally. Reduce heat, cover and simmer 15 minutes. Related Recipes •   Quick and Easy Barbecue Pork Burgers •   Grilled Spicy Barbecued Pork Tenderloin •   Crockpot Barbecue-Style Pork Steak •   Grilled Pork Chops with Bourbon Barbecue Sauce •   Pulled Pork Sloppy Joes •   Grilled Bourbon Barbecued Pork Chops •   North Carolina Barbecued Pork •   Pulled Pork Salad •   Italian Pork Sandwich •   Skillet Barbecued Pork Chops •   Adobo Pork Loin •   Honey-Dijon Horseradish Pork Sandwich •   Easy Apricot Honey Mustard Roasted Pork Tenderloin •   Barbecued Pork and Potato Casserole •   Pork Chops with Creole Barbecue Sauce •   Easy Three Step Glazed Roasted Pork Tenderloin •   Hot Roast Pork Sandwich •   Barbecued Spareribs Alabama-Style •   Grilled Pork Tenderloin with Chipotle Stuffing •   Quick and Easy Breaded Pork Schnitzel View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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