HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Seafood Barbecued Catfish Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 2 pounds skinned catfish fillets 1/2 cup ketchup or barbecue sauce 1/2 cup finely chopped onion 1 tbsp. minced garlic 1/4 cup water 1/8 tsp. tabasco sauce or to taste 3 tbsp. butter Directions Combine onion, garlic and butter in a medium saucepan. Cook until tender, stirring frequently. Add ketchup or barbecue sauce, water and tabasco. Simmer 8 to 10 minutes, stirring frequently. Place catfish fillets in a 13x9 inch glass baking dish. Pour sauce over fish and turn to coat. Cover and refrigerate 30 minutes, turning twice. Meanwhile prepare barbecue grill. Remove fish from marinade and transfer to grill. Grill 3 to 4 inches from coals for about 4 minutes per side, basting frequently with sauce, until fish flakes easily. Serves 4. Related Recipes •   Catfish BLT Sandwich with Dill Mayonnaise •   Tangy Barbecued Catfish Fillets •   Pan Fried Catfish •   Quick Broiled Sweet and Spicy Catfish •   Italian Style Catfish Sandwich •   Lemon Grilled Catfish Sandwich •   Grilled Ginger Orange Catfish •   Catfish with Cornmeal Crust and Honey-Mustard Sauce •   Fried Catfish with Pineapple Sauce •   Broiled Orange Catfish •   Hickory Smoked Brined Catfish Fillets •   Pan Fried Catfish with lemon •   Southern Fried Pecan Catfish •   Smoky Broiled Catfish Fillets •   Hot and Bubbly Seafood Toast •   Cajun Catfish with Red Beans and Rice •   Grilled Catfish with Southwestern Salsa •   Baked Catfish Fillets with Mashed Potato Crust •   Quick and Easy Oriental Pan Fried Catfish •   Cajun Catfish View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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