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Home -> Baked Goods -> Bars, Cookies and Brownies
Ingredients (view qty in metric system instead) Cookies: 1/4 cup solid vegetable shortening 1/4 cup softened butter or margarine 1 cup brown sugar 2 large eggs 1 cup mashed banana 2 cups all purpose flour 2 tsp. baking powder 1/4 tsp. baking soda 1/4 tsp. salt 1/2 tsp. ground cinnamon 1/4 tsp. ground cloves 1/2 cup chopped pecans or walnuts Icing: 1/3 cup butter or margarine, softened 3 cups powdered sugar 2 tbsp. lemon juice 1/2 tsp. finely grated lemon peel Directions For Cookies: Beat together shortening, butter or margarine, sugar, eggs and banana. Stir in flour, baking powder, baking soda, salt, cinnamon, cloves and nuts. Cover and refrigerate 1 hour. Preheat oven to 375 degrees. Drop by rounded teaspoonfuls about 2 inches apart onto a lightly greased cookie sheet. Bake 8 to 10 minutes. Cool. Frost with icing. For Icing: Cream together butter and sugar. Stir in lemon juice and peel. Beat until smooth and spreadable. Makes about 3 1/2 dozen cookies. Related Recipes View/Post Comments (0) Add To MyRecipeBox Send to a Friend |
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