HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Seafood Baked Sea Bass with Herb Crust Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1 1/2 tbsp. olive oil, divided 6 sea bass fillets, about 6 ounces each 1/2 cup dry breadcrumbs 2 tbsp. chopped fresh parsley leaves 2 tbsp. fresh thyme leaves 1 tbsp. fresh oregano leaves 1 tbsp. chopped fresh basil leaves 6 tbsp. chopped fresh fennel fronds 3 tbsp. peeled, chopped shallot Directions Preheat oven to 450 degrees. Coat a sheet pan with cooking spray. Place sea bass fillets on the prepared pan and drizzle with 1/2 tbsp. olive oil. Combine breadcrumbs, parsley, thyme, oregano, basil, fennel, shallot and remaining 1 tbsp. olive oil in a small bowl. Stir until well combined. Press the herb mixture over the top of the sea bass and bake about 12 minutes until the fish is cooked through. Serves 6. Related Recipes •   Baked Bass •   Cajun Spiced Sea Bass •   Hot and Bubbly Seafood Toast •   Baked Trout Rolls with Mustard Herb Sauce •   Friday Night Seafood and Pasta Skillet •   Bass With Avocado Sauce •   Double Key Lime Pie •   Grapefruit Seafood Cocktail •   Grilled Flank Steak with Herb Crust •   Seafood Crepe •   Old Fashioned Crab Cakes •   Shrimp Creole •   Herb Roasted Turkey •   Elephant Ear Potatoes •   Cajun Spiced Sea Bass •   Baked Parmesan Herb Crusted Chicken •   Quick Herb Cheese Scrambled Eggs •   Amazingly Easy Caramel Apple Pecan Tart •   Golden Corral's Seafood Salad •   Lemon Pie View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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