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Home -> Main Dishes -> Pork

Baked Honey Barbecue Baby Back Ribs Recipe Rating: N/A
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Recipe submitted by chefdude7263






Ingredients   (view qty in metric system instead)
1/4 cup dark brown sugar
4 tsp. garlic salt
4 tsp. chili powder
2 tsp. salt
1 tsp. pepper
1/2 tsp. celery salt
1/4 tsp. cayenne pepper
1/4 tsp. white pepper
2 racks baby back ribs, about 2 pounds each
1/4 cup honey
1 cup prepared barbecue sauce


Directions
Preheat the oven to 250 degrees. Stir together the sugar, garlic salt, chili powder, salt, pepper, celery salt, cayenne and white pepper in a small bowl. Place the ribs, meaty side up, on a baking pan and rub with the spice mixture. Bake 2 1/2 hours. Meanwhile, stir together the honey and barbecue sauce in a medium bowl. Brush 1/2 the sauce over the ribs. Cover the pan with foil and bake 1 hour. Increase the oven to 400 degrees. Uncover the ribs and brush with the remaining sauce. Bake the ribs an additional 15 minutes. Transfer the ribs to a cutting board and tent with foil. Let stand 10 minutes. Cut between the bones to separate and serve the ribs immediately.

Serves 4.



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