HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> Main Dishes -> Seafood Baked Catfish Fillets with Mashed Potato Crust Recipe Rating: N/A Printer Friendly Recipe submitted by chefdude7263 Ingredients   (view qty in metric system instead) 1 cup prepared mashed potatoes, chilled 2 green onions, chopped 1 tsp. dried thyme 1 tsp. finely grated lemon peel 1/4 tsp. salt 1/4 tsp. pepper 2 catfish fillets, about 5 to 6 ounces each 1 tsp. lemon juice 2 tsp. butter 1/2 cup soft, fresh breadcrumbs Directions Preheat oven to 450 degrees. Line a small sheet pan with foil. Grease foil. Stir together mashed potatoes, green onions, thyme, lemon peel, salt and pepper in a medium bowl until well blended. Place catfish fillets on the prepared pan. Drizzle lemon juice over fish. Spread the mashed potato mixture over each fish fillet, covering completely. Melt butter in a small skillet. Add breadcrumbs and stir until coated. Spoon crumbs over the mashed potato crust, pressing lightly to adhere. Bake catfish about 20 minutes until mashed potatoes are crusty and fish is cooked through. Serve immediately. Serves 2. Related Recipes •   Catfish with Cornmeal Crust and Honey-Mustard Sauce •   Pan Fried Catfish •   Catfish BLT Sandwich with Dill Mayonnaise •   Italian Style Catfish Sandwich •   Broiled Orange Catfish •   Fried Catfish with Pineapple Sauce •   Hickory Smoked Brined Catfish Fillets •   Lemon Grilled Catfish Sandwich •   Tangy Barbecued Catfish Fillets •   Quick Broiled Sweet and Spicy Catfish •   Grilled Ginger Orange Catfish •   Cajun Catfish •   Smoky Broiled Catfish Fillets •   Southern Fried Pecan Catfish •   Cajun Catfish with Red Beans and Rice •   Pan Fried Catfish with lemon •   Grilled Catfish with Southwestern Salsa •   Buffalo Style Stuffed Potato Skins •   Baked Mashed Potatoes with Crispy Potato Topping •   Cajun Catfish View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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