HomeRecipe Articles Links Forum Sign In Register Categories Search for Recipes Ethnic Main Dishes Soups & Stuff Baked Goods Fruits, grains & veggies On the Side Sweets & Desserts Snacks & Appetizers Holiday Foods Special Diets Miscellaneous Pizza Famous Recipes Free Newsletter Get the Chef's top picks right in your inbox! Your Email Subscribe Unsubscribe Ask The Chef Can't find the recipe your looking for? Have a cooking or food preperation question? No problem. Ask The Chef! Latest Recipes Top Recipes Our Friends Home -> On the Side -> Sauces Apple, Green Onion and Jalapeno Salsa Recipe Rating: N/A Printer Friendly Recipe submitted by cynthiaw Ingredients   (view qty in metric system instead) 1 1/2 pounds Fuji apples (about 3 large), peeled, halved, cored 1/2 cup minced green onions 2 tablespoons minced seeded jalapeņo chiles 1/2 cup fresh lemon juice 2 tablespoons honey 4 teaspoons (packed) finely grated lemon peel Coarsely grate apples into strainer set over large bowl. Directions Press and turn apples to drain off excess juices. Transfer apples to medium bowl; stir in green onions and chiles. Whisk lemon juice, honey, and lemon peel in small bowl to blend; mix into apples. Season salsa to taste with salt and pepper. Related Recipes •   Blender Salsa •   Apricotand pepper Salsa •   Grilled Apple Jalapeno Pork Chops •   Beer Steamed Salsa Shrimp •   Apple Salsa •   Spicy Black Bean Salsa •   Garden Salsa •   Broiled Pineapple Salmon with Warm Salsa •   Fried Chicken with Green Salsa •   Cowboy Steaks •   Avocado Salsa •   Stuffed Jalapenos •   Spicy Cumin Coleslaw •   Apple Habanero Salsa •   Quick Mexican Pizza •   Beef Fajitas •   Southwest Chipotle Burger •   Avocado and Roasted Tomatillo Salsa •   Apple Bbq Sauce •   Apple Bbq Sauce View/Post Comments (0) Add To MyRecipeBox Send to a Friend

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