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Apple-Raisin Turkey Stuffing
Ingredients
3 cups granny smith apples, peeled, cored and diced 1 cup gold or dark raisins 1 cup minced onion 1 1/2 tsp. salt 7 cups cubed day-old bread, crusts removed 1/8 tsp. pepper 1/4 cup sugar 3/4 cup melted butter
Directions
Combine apples, raisins, onion, salt, bread cubes, pepper and sugar in a large bowl. Drizzle melted butter over and toss until evenly moistened.
Makes enough to stuff an 8 to 10 pound turkey or goose.
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